Brillat-Savarin once wrote, "A dinner which ends without cheese is like a beautiful woman with only one eye." And that's doubly so when it comes to my favorite Kentucky delicacy, Beer Cheese. My regular readers already know what lengths of fanaticism my love for Beer Cheese can reach, and now I'm droppin' that knowledge for the Kentucky Monthly crowd in this month's installment of Commonwealth Curiosities! Scope out the October issue at your favorite bookstore or newsstand.
3 comments:
this is the first weekend in a month that we haven't had an oktoberfest here in northern ky. i miss the beer cheese already.
I used to work at Banana's on the River (down from Hall's) and had beer cheese every night... That stuff is what dreams are made of :)
I used to think I liked the Hall's Beer Cheese you can buy at the grocery until I went and had it in the restaurant. It puts the processed spread to shame. I look forward to trying all these other kinds!
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